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Gishi Hokkaido Kinako Soy Flour Roasted Soybean Powder 100g

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Gishi Hokkaido Kinako Soy Flour Roasted Soybean Powder 100g

Gishi Hokkaido Kinako Soy Flour Roasted Soybean Powder 100g

This roasted soybean powder is made with 100% soybeans from Hokkaido, Japan.Ā They are roasted to perfection in a way which imparts aĀ rich roasted aroma, and then ground into a smooth powder.

Kinako, or roasted soybean powder, is known to be very nutritious since it is rich in protein, fiber, folic acid, calcium and isoflavone. It has a nutty, toasted flavor that goes well with sweets. This versatile powder is a great way to add flavor and nutrition to your desserts.

Instructions

The best way to enjoy kinako roasted soybean flour is to mix it with sweets. You can mix it into milk and yogurt, pancake or cookie batter, or sprinkle it on top of vanilla ice cream or toast.

If you want to enjoy the powder in an authentic Japanese way, you can put kinako on Mochi (rice cakes) also.

Details

  • Net contents: 100g
  • Ingredients: Hokkaido soybeans
  • Made in Japan
$1.47

Original: $4.89

-70%
Gishi Hokkaido Kinako Soy Flour Roasted Soybean Powder 100g—

$4.89

$1.47

Product Information

Shipping & Returns

Description

This roasted soybean powder is made with 100% soybeans from Hokkaido, Japan.Ā They are roasted to perfection in a way which imparts aĀ rich roasted aroma, and then ground into a smooth powder.

Kinako, or roasted soybean powder, is known to be very nutritious since it is rich in protein, fiber, folic acid, calcium and isoflavone. It has a nutty, toasted flavor that goes well with sweets. This versatile powder is a great way to add flavor and nutrition to your desserts.

Instructions

The best way to enjoy kinako roasted soybean flour is to mix it with sweets. You can mix it into milk and yogurt, pancake or cookie batter, or sprinkle it on top of vanilla ice cream or toast.

If you want to enjoy the powder in an authentic Japanese way, you can put kinako on Mochi (rice cakes) also.

Details

  • Net contents: 100g
  • Ingredients: Hokkaido soybeans
  • Made in Japan

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