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Tarunoaji Nukadoko Fermented Rice Bran Mixture for Pickling 800g

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Tarunoaji Nukadoko Fermented Rice Bran Mixture for Pickling 800g

Tarunoaji Nukadoko Fermented Rice Bran Mixture for Pickling 800g

Tarunoaji's Nukadoko is a ready-to-use fermented rice bran bed that lets you pickle vegetables easily without any prep. Just add your veggies; no test pickling needed! Lab tests show it produces a much richer flavor and more umami than other brands.

Features

  • Delivers deeper umami and flavor compared to standard rice bran beds
  • No need for disposal pickling—start making real pickles immediately
  • Developed by experienced pickle makers using traditional expertise
  • Convenient 800g size for home pickling
  • Lab-tested by third-party food analysis institution

Instructions

Place clean, dried vegetables directly into the nukadoko, press them down evenly, and store in a cool place. Stir the bed daily to maintain fermentation. Rinse lightly before eating.Ā 

Details

  • Contents: 800g
  • Ingredients: Rice bran, salt, kelp, persimmon peel, chili, mandarin peel, soybean flour
  • Storage Instructions: Keep refrigerated or in a cool place after opening. Stir daily to maintain fermentation quality.
  • Made in Japan
$23.85
Tarunoaji Nukadoko Fermented Rice Bran Mixture for Pickling 800g—
$23.85

Product Information

Shipping & Returns

Description

Tarunoaji's Nukadoko is a ready-to-use fermented rice bran bed that lets you pickle vegetables easily without any prep. Just add your veggies; no test pickling needed! Lab tests show it produces a much richer flavor and more umami than other brands.

Features

  • Delivers deeper umami and flavor compared to standard rice bran beds
  • No need for disposal pickling—start making real pickles immediately
  • Developed by experienced pickle makers using traditional expertise
  • Convenient 800g size for home pickling
  • Lab-tested by third-party food analysis institution

Instructions

Place clean, dried vegetables directly into the nukadoko, press them down evenly, and store in a cool place. Stir the bed daily to maintain fermentation. Rinse lightly before eating.Ā 

Details

  • Contents: 800g
  • Ingredients: Rice bran, salt, kelp, persimmon peel, chili, mandarin peel, soybean flour
  • Storage Instructions: Keep refrigerated or in a cool place after opening. Stir daily to maintain fermentation quality.
  • Made in Japan

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